Digital marketing agency · Tenerife

Restaurant marketing in Tenerife that fills tables

We shoot your venue, post every week, promote it with campaigns and at the end of the month we tell you what happened, with numbers that make sense. No fluff and no jargon.

2020working in Tenerife ever since
25active businesses on the island
17,000+photos produced
3languages: ES · EN · IT
Roca NegraNero sul MareVitaeMirloLa Torre del MiradorNamaIliliLa LibélulaArca OsteriaCasa MiaCurry BoxGallo TurulecoLa FocacciaMasa y CorazónTrigoMamma MiaMakaChiringuito El PuertitoChiringuito Playa San JuanLos Gigantes Beach ClubEarth RestauranteHotel EcolifeRoca NegraNero sul MareVitaeMirloLa Torre del MiradorNamaIliliLa LibélulaArca OsteriaCasa MiaCurry BoxGallo TurulecoLa FocacciaMasa y CorazónTrigoMamma MiaMakaChiringuito El PuertitoChiringuito Playa San JuanLos Gigantes Beach ClubEarth RestauranteHotel Ecolife
Our speciality

We are the restaurant agency

Most of our clients are restaurants, pizzerias, beach bars and beach clubs in Tenerife. That means we already know how your business works before you tell us.

We know Monday is quiet and on Saturday you can't fit anyone in, that in low season you have to win over residents and in high season the tourists, and that a badly lit photo of a good dish does more harm than posting nothing at all.

  • Photo and video shoots designed for the menu, social media and advertising all at once
  • Campaigns split by season, by area and by the customer's language
  • Reviews answered in the language they were written in
  • Bookings and calls actually measured, not estimated
Waiter among busy tables at sunset
How we work

Five steps, always the same

No endless meetings and no forty-page presentations. This is what happens from the moment you message us.

We sit down with you

Half an hour at your venue. What you sell, what you have too much of, which days you want to fill and who the customer you want is.

We shoot

One shoot a month at your venue, with our photographer. Dishes, atmosphere, staff, details. That's where the whole month's content comes from.

We publish

Editorial calendar, captions in whichever language is needed, stories and posts. You see it first if you want; if not, we handle it.

We add fuel

Meta and Google campaigns take your content to people who are ten minutes from your door and don't know you yet.

We show you the numbers

On the 2nd of every month you get the report: spend, reach, profile visits, taps to call, bookings. And what we propose for the following month.

The goal isn't followers. It's people walking through the door.

25businesses that trust us right now
11services you can hire separately or together
1report every month, always on the 2nd
ES·EN·ITwe work in three languages
Our work

We shot all of this

No stock images and no phone snaps. Everything you see here comes from a shoot at a client's venue in Tenerife.

Freshly made Neapolitan pizza
Seafood paella in the pan
Red wine poured into two glasses
Sushi picked up with chopsticks
Tiramisu served in a glass
Pinsa fresh out of the oven
Breakfast served on a terrace overlooking the sea
A toast with two glasses of wine
Our team

Behind every strategy there are people

We're a small team and you always talk to the same person. No switchboard, no tickets.

SimonaSimonaCreative director

Specialist in communication and digital marketing. She brings the strategic and creative vision that turns each project into an authentic, effective story.

Arianna M.Arianna M.Head of operations

Organisation, management and client relationships. She makes sure every project moves forward with clear steps, defined deadlines and objectives that are met.

IlariaIlariaContent strategist

Creativity applied to social media. She develops copy, formats and digital trends that make each brand stand out with authenticity and style.

Arianna G.Arianna G.Digital & ads specialist

Expert in web positioning and online advertising. She makes brands stand out on social and on Google, with visibility and measurable results.

AlbertoAlbertoPhotographer & videographer

He captures the essence of each brand with high-quality images and video. Specialised in food, hospitality and lifestyle projects.

FAQ

What people always ask us

How much does it cost to manage my restaurant's social media?

It depends on how many photo shoots a month you need, how many social networks you run and whether you want paid campaigns. We put together a fixed quote after seeing your venue: no long tie-in and no surprises halfway through the year. Message us on WhatsApp and we'll talk it through in five minutes.

Is the advertising budget separate?

Yes, always. What you pay Meta or Google you pay directly from your own account, and you see it on your statement. We charge for managing it. That way you know exactly how much goes on advertising and how much on the work.

Do I have to hand over my passwords?

No. We work with permissions: we ask for collaborator access to your Business Profile, your page and your ad account. The accounts remain yours and you can remove our access whenever you like, without depending on anyone.

What language do you post in?

Whichever your audience needs. We work in Spanish, English and Italian, and many clients post in two languages at once, because in the south of Tenerife customers are half residents and half tourists.

How long before I see results?

Paid campaigns move something from the first week: calls, messages and profile visits. Organic growth and Google rankings are slower, between three and six months. We tell you that plainly before we start, not afterwards.

Let's start

Tell us about your venue

You message us on WhatsApp, we come round to see you and tell you what we'd do. If it's not a good fit, we'll tell you that too.